SACRAPASTAS, became a benchmark of sustainability and tradition in the Ribeira Sacra. Inspired by the Romanesque art and mythology of this magical land, the brand rescues the "Galletas de Xián", butter pastries handmade in the Darío Bakery, in Taboada, with local products and the highest quality.
These cookies are a tribute to the grandmothers and women of rural Galicia, guardians of recipes that enamored generations, preserving a unique culinary heritage. Their elaboration respects traditional techniques and uses a specially designed machine that maintains the balance between production capacity and the artisan character that defines them. With each cookie, SACRAPASTAS values the cultural and gastronomic richness of its territory, highlighting the importance of sustainability and respect for local resources.
