Rúa do Hospital, 7
36630 Cambados (Pontevedra)
+34 986 526 062
restaurante@yayodaporta.com
Certifications
Other certifications
Opening its doors in 2005 in a historic building, ever since, it has maintained its commitment to up-to-date Galician cuisine. The chef, Yayo Daporta, develops the knowledge and experience he has acquired and transfers it to a menu with the best products, paying special attention to seafood and seasonal fish, to which the most appropriate cooking techniques are applied.
Products/Services
- Servizo de restauración
